Name: Freedman Food Service of Denver, Inc.
Address: 2351 E 70th Ave, Denver, CO, 80229-7520, USA
Telephone: (303) 298-0997

Whether it?s for fine dining, catering or banquets, our goal is to exceed your customer?s expectation. At Freedman, we are uniquely capable of helping you meet that goal. We buy only the highest quality Midwestern, grain fed, USDA Prime, Choice, and Certified Angus Beef®. We age it to perfection so your customers can count on a consistently tender, juicy, and flavorful steak.

Of particular value to our customers is the range of quality products we offer at the Freedman Companies. The scope of our product line allows you to streamline your receiving system and, more importantly, to add variety to your menu.

With facilities in each of the three major Texas markets, as well as a distribution center in the Valley, we are perfectly positioned to service your restaurant or hotel almost anywhere in Texas. Additionally, we service Oklahoma City, OK and Shreveport, LA. Our areas of expertise include steakhouses, fine dining, casual dining, hotels, country clubs and catering companies; we also supply several chains nationwide.

At Freedman, we offer you a variety of services to help plan and manage your business. Whether you would like a food safety analysis of your restaurant, a market forecast on a particular product or products, or the development of a signature dish, we have qualified staff members available to help.

Freedman has been selling meat since the 1930?s. We have watched our company grow from a one truck operation to a business that services more than 1500 customers.

When Sysco purchased Freedman Meat Co. in January 2001, Freedman had already established a reputation for being one of the finest meat purveyors in the country.

By combining Freedman Meat Company?s ability to provide a high quality aged beef with Sysco?s industry leading customer service and national distribution network, we are able to offer you the best products available direct from Freedman or from your local Sysco Distributor.

THE SOURCE OF QUALITY

- Our Freedman Meats brand steaks are produced in three Texas plants that are among the finest in the country.

- These facilities are USDA inspected and are committed to cleanliness guidelines and food
safety standards that move well beyond industry standards.

- Meats are compared and measured in our facilities for the desirable palatability traits of tenderness, juiciness, and flavor. Our steaks are produced with one overriding objective ?

TO OFFER YOUR CUSTOMER THE FINEST EATING EXPERIENCE POSSIBLE.

OUR PROGRAM

- Premium quality, well marbled, mid-western beef

- Naturally aged 21 to 35 days to maximize tenderness and flavor

- Hand cut by meat specialists to rigid specifications

- Difference you can see and taste!!
Freedman Meats is recognized nationally as one of the premier, if not the premier, standard of quality in the steak business

Freedman Food Service of Denver, Inc.

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